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our food is simple, harmonizing the textures, flavours and essence of local and regional produce in an inspired menu that changes with the seasons.

We're open 7pm till late

Mon-Sun.

Phone: 03 64251626
Email: thirtythreecups33@gmail.com

We're open 7 days.

mon-fri 8.30-4pm

sat-8.30-3pm

sun-8.30-1pm

New Section

Cuban sandwich

$18.50

Dill and brandy cured Tasmanian salmon. GF

$23

Maple and Earl Grey beef ribs.

$24

Buddah bowl. veg GF

$19

Yellow curry mussels. GF

$19.50

Raw apple, carrot, beetroot salad with spiced nuts. veg/GF

$16.50

Crisp twice cooked pork belly. GF

$21

Buttermilk corn fritters

$19.50

Slow roasted beef burger

$18

Creamy poached leek and pappardelle pasta

$19.50